Hiring For Leading International Hospitality Group in the Kingdom of Saudi Arabia (KSA).
We are looking for an elite team to deliver bespoke luxury catering and high-end restaurant experiences for VIP & VVIP clients.
Open Positions:
- Executive Chef | SAR 25,000
- Sous Chef | SAR 12,000 – 15,000
Requirements:
- Cuisine Mastery: International (Lebanese, Western, Asian, Indian).
- Experience: 10+ Years in 5-Star Luxury Hotels or High-End Catering.
- Education: Degree in Hotel Management or Culinary Arts.
- Advantage: Previous GCC experience is highly preferred.
How to Apply:
Email CV To cv@virainternational.com
Phone: 022 4056 7777
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